Viticulture: Organic Farming / Natural Wine
Beneath its dried-fruit-and-spice nose lies an impeccably fresh, herbaceous and gentle soul, unfiltered and with no added sulphites to let nature’s artistry speak for itself.
Fourth generation winemaker Matteo Furlani tends to his family's small parcels of vines, high above the city of Trento. Like his father and grandfather, he sees no need to use synthetic chemicals on the land, incorporating biodynamic preparations and natural practices instead to create his incredible range of wines, which include a series of natural sparklers in milky shades of magenta, pink and white. The soil is light Dolomitic rock rich in calcium and magnesium. 750m altitude.