Krasna Hora, Ruby

Krasna Hora, Ruby

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Country: Czech Republic

Region: Moravia

Grape: Zweigelt, St Laurent, Pinot Noir, Merlot, Cab Sav

Viticulture: Biodynamic Farming / Natural Wine

Vinification: Each variety is fermented separately in 1000L barrels for one month on skins in open vats. After malolactic fermentation the wines mature for 8 months in 500L oak barrels before blending. Unfined, unfiltered and very little sulphur. 

Sour cherry, bright red fruits with weight and richness. An absolute beauty of a wine! 

Family winery on the gentle sloping mountains in Stary Poddvorov. They own 5 hectares of vineyards growing on the Southern and Southwestern slopes of the loess subsoil. No herbicides used, only preparations that they make. 

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