Viticulture: Organic Farming / Natural Wine
Vinification: Manual harvest, free run juice used, indigenous yeasts, no fining or filtration, no added sulphur.
Dark Rose / light red. Full of red fruits and peppery spice.
Jane Okruashvili is the sister and business partner of John. A trained political scientist, Jane committed herself to winemaking after deciding she wanted to reconnect with her cultural heritage. The family have 7 hectares in different places in the Alazani Valley. All wines are made in their 12 Qvevri at the house plus two other cellars totalling 20 qvevri in all.